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Scrambled Egg and Greens Sandwich

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Scrambled Egg and Greens Sandwich

This sky-highScrambled Egg and Greens Sandwich on whole wheat bread is layered with avocado, slices of sharp cheddar, and microgreens. Enjoy for breakfast or lunch!

  • Preparation

    10 mins

  • Cooking Time

    15 mins

  • Serving

    4/5

Ingredients- 

  • 1/ 2 tablespoon oil, or butter
  • 2 eggs, beaten
  • 2 slices whole grain bread, toasted
  • Uptown fresh Microgreens
  • 1/ 4 avocado, mashed
  • 1 tablespoon pesto
  • 2 tablespoons shredded cheddar cheese

Instruction- 

  • Heat oil in a small skillet over medium. 
  • Pour in eggs and reduce heat to medium-low. 
  • Cook, stirring occasionally, until reaches desired doneness.
  • Spread avocado and pesto on bread. 
  • Top with cheddar, scrambled eggs, and microgreens. 

Harvests use for Scrambled Egg and Greens Sandwich